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Monday 14 July 2014

Lunch

Inspired by many bloggers, I shall do a really quick and simple post today - lunch post. 

Went for lunch with colleagues at this place, located somewhere at Subang New Village.


Heard they are popular for their soupy "loh shi fun". So our friend ordered this. To me, it was just so-so. Soup was bland. Need to add soy sauce+cili padi baru sedap.


Next came the ginger-duck yee-mein. Recommended by the lady boss. But to me, it was also just so-so only.


Ahh, here comes my favourite, the stewed claypot pork. I love the fatty pork, rich in collagen.


And there's the dry claypot "fei jau" fish, with shallots and ginger.


Lastly, some greens to complete the meal.


One person's share was RM14. There were 9 of us. Price ok. 

But make sure, if you want to eat here during lunch time, please tie up your hair, roll up your sleeves (if you are a guy) and wear sleeveless (if you are a girl), haha, the place is HOT HOT HOT !!  

47 comments:

  1. Eh, lucky I check and see your post. Wah Louiz, ini macam gaya STP. Loh Shi Fun so-so and Ginger Duck Yee Mein pun so-so. My favorite will also be the fatty pork. So you and colleagues went all the way to Subang New Village. For me during office hours I am very lazy to go out and eat. Especially when the weather is hot. So how is the last two dishes? Sedap? OK must really do work liao. hee..hee...

    ReplyDelete
    Replies
    1. Eh STP more gaya la.. Me not so, hehe.. Yeah they usually suggest and drive, we follow only.. Fatty pork and fish very nice..

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    2. You brought 小影 to makan, giggle and selfie too? So sistas!

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    3. Haha, no la TM, this one I went with my colleagues.. I'm afraid if I bring Sheta, then both of us keep laughing only, no need eat..

      Delete
  2. Usually i will take the fatty part away and eat the lean part...

    ReplyDelete
    Replies
    1. I love fatty pork frim young.. Of coz I dont take it all the time la.. But if claypot fatty pork ahh, very nice leh, very 'cheh farn' too..

      Delete
  3. errr, I thought you always do quick and simple post ga la, haha!! if not simple then at least fast one lor, because to me you always can type long stories very fast ge woh.. like you don't have to spend more than 15 minutes and one post is done.. efficient mah you, correct or not?? that's my impression la..

    ReplyDelete
    Replies
    1. Eh, correct wor.. Yeah, "lan mm dou ngor", I can write super duper long post within 5 minutes la, if I want to, hehehehe..

      Delete
  4. errr I would think this post is very STP style lor, muahaha!! all food and all critics about how the food tasted.. you were not mimicking his style right?? or maybe you were influenced?? haha..

    ReplyDelete
    Replies
    1. No la, where got mimic post.. I dare not la, later bikin malu only.. My pictures are not as nice as STP's leh..

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    2. If you wanna sound like STP, you need to say that it tasted better than here, there and everywhere!! Muahahahaha

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    3. Next he might say ginger-duck yee-mein. - No thanks! I prefer Kampua mein.

      Wakakakakaka

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    4. Hahaha, I'm laughing now, yes yes, that sounds so much like him - No thank you, I've had better ones here & here & here, haha..

      Delete
  5. the food looked okay from the photos la, but of course see only I cannot comment on their taste geh, hai mmm hai?? but the lou shu fun really looked mmd lor (mmd means ma ma dei) or the chef forgotten to put salt or soy sauce when cooking??

    ReplyDelete
    Replies
    1. Ooohh, I learnt a new word today - mmd.. Ok, next time, I shall use this initial often - mmd.. Yep, the loh shi fun taste a bit bland leh, have to add kicap+cili padi only nice..

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  6. "No, thank you" for the pork lor, eyewww, those fats really turn me off!! hahahaha.. opposing you, I only eat the lean meat but don't touch the fat meat lor.. maybe skinny people only like fat meat lor I think : p

    ReplyDelete
    Replies
    1. Lean meat ahh? Lean meat not tender one wor.. Have to mix with some fats only nice, hehe.. Just like minced pork.. Minced pork mixed with some fats ahh, baru sedap and "heong"..

      Delete
  7. The keong ngap yee mee sounds nice... but you said so so.. maybe because no ngap to be seen there? Ginger duck is very nice one actually.. can remember my granny used to cook keong ngap once a year during CNY only... and can just eat that dish alone.. so chiang!!

    ReplyDelete
    Replies
    1. That noodles no taste one wor, we had to put so much soya sauce to go down with the noodles.. That's why I say so-so lor..

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  8. Each person RM14 ok la.. can get to try more dishes.. but then the dishes look small.. so enough or not for 9 of you?

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    Replies
    1. Actually not enuff.. I had to pretend to be a small eater and eat slowly and sweetly, and pretended not to take seconds.. In fact, I alone can finish everything, no joke..

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  9. The soup loh shi fun almost flow out from the bowl already!

    Looks good but then taste so so only ar? Hmm...

    ReplyDelete
    Replies
    1. The place is hot ar? Haha, actually it's ok also ma, sweat while eating, can burn fats!! :p

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    2. Wah, very hot la sweetie.. Hot until pantist also sweaty babe !!

      Delete
  10. Oh!!! 9 of you! I thought you ate all that yourself. :P

    ReplyDelete
  11. oh next to the famous Kwai Lum restaurant.,

    Never been there. maybe one of these days la

    ReplyDelete
  12. next time you try next door kwai lum. their fried chicken wings sedap. said the hokkien mee sedap too but tarak ngum me.

    ReplyDelete
    Replies
    1. If Kwai Lum have to go at night leh.. Lunch time Kwai Lum no open..

      Delete
  13. Btw ...just nampak...nice new profile pic. cool

    ReplyDelete
  14. Huh? I thought girls will usually steer clear of fatty pork. When I used the collagen talk my mom would give me a good and proper scolding, and my sis will stare at me in disgust >.<
    I've been to this place before, but they were not open, seems like I don't need to try again..

    ReplyDelete
    Replies
    1. I like fatty pork, but I don't take it all the time la.. It's really nice, especially with "yap mei" punyer gravy, then can eat a lot of rice with that, hehe..

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  15. Wa ...All the food looks so Good! Aiya...With this kind of weather , sure hot !

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  16. yes, they sure look yummy..

    ReplyDelete
    Replies
    1. Yep, all very yummy, except that loh shi fun..

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  17. The ginger duck yee mee looks good...but is there real duck meat inside? :D

    Is it in pieces or a whole bone?

    ReplyDelete
    Replies
    1. Yes, real duck meat inside, shredded meat only, no whole bone, hehe..

      Delete
  18. Hot hot hot means no no no for me although the food looks good and price is attractive. Bland soup means ching ching soup which is just right for me.

    Please write more lunch posts. I like to read these. Thanks! Happy holiday to you and your family today!

    ReplyDelete
  19. Hi Louiz,

    HOT HOT HOT! Can't imagine if you have eat lots of spicy food in this restaurant. It will be EXTRA EXTRA EXTRA HOT HOT HOT!!!

    Seems like this is a relaxing and fun lunch with delicious food, bun-up hair and rolled-up sleeves...

    Zoe

    ReplyDelete
    Replies
    1. Depending on the group of colleagues too.. If all gila, then nice.. If serious ones with boss somemore, then yucky, hehe..

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  20. I love bak kut teh! But weather so hot nowadays, dont dare to eat it.

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  21. Once a while I like to have bak kut teh too.

    ReplyDelete
    Replies
    1. Mixture of meats lor... slightly fats is alright for me...

      Delete