While everybody blogs about Chinese New Year food, I will blog about Western food.
I took a day off from work last Monday together with hubby so that we could go for a nice outing (without the boys *chuckle*). We went to a very nice old place, in Jalan Bukit Bintang - The Ship, yay!
I had the seafood chowder.
Hubby had the creamy crab meat and corn soup.
I also tried their creamed spinach. Delicious!
For my main course, I ordered the seafood au-gratin. It has oysters, scallops, fish, squid and prawns inside, covered with bechamel sauce, topped with baked cheese. Ooooh la la, delicious to the max!
Hubby ordered the ribeye steak.
We had an enjoyable lunch, and I did a lot of walking and shopping too at Sg. Wang - an old place, full of memories for many I guess.